Restaurant Marketing: It is not as difficult as you think

Restaurant Marketing-APP2FOOD

Managing and building a business brand is a daunting task and it is more challenging if it is a restaurant business. Competition in the food industry is fierce and you must be well equipped with all the tools and have the knowledge of this field to make it stand out in the market.

A vast population of Smartphone users obtain any restaurant information through their mobiles, making online presence a necessity for your business. As competition stiffens, implementing the right marketing for your restaurant becomes essential; be it offline or online marketing.

As the internet dawns upon us, marketing for restaurants has had a great impact on the brand promotion of restaurants through digital platforms like emails, websites, Facebook, X, and Instagram to name a few. This helps in creating an intriguing visual appeal promoting the food. Hence, it is about time restaurant owners understand the importance of digital marketing for restaurants. Restaurant marketing assists in targeting online customers as their reviews can have a strong impact on the reputation of the restaurant.

Some old conventional marketing ideas are still followed by many restaurant businesses which are hampering their business growth on a large scale. The difficulties that they face are due to bad social media planning, not having a website, not responding to their target audience, omitting online orders, being clueless about SEO, marketing mistakes by not using technology, no business claim on Google, not keeping up with latest marketing trends, and having the social media platform in inexperienced hands.

It is also vital for a restaurant business to have a crisis management group that can handle all the short-term and long-term crises. A crisis can be of any type; bad mouth publicity, changes in a restaurant menu, change in the ambiance, good music, and hygiene if your current business plan is not working properly. Many restaurants face difficulties in acting late or too little during a crisis which leads to the biggest marketing failures in the growth of the business.

There are so many types of questions that trigger in our minds about marketing a business

A few of them include:

  • Not aware of restaurant marketing
  • Why should we market our restaurant business?
  • How much money should I invest in restaurant marketing?
  • Bad marketing ideas with a low budget
  • How to calculate an appropriate marketing budget plan for my restaurant?
  • What are the marketing strategies?
  • Superior restaurant marketing plan

Marketing your restaurant business is critical but not as much as you think.

Marketing strategies to follow to promote your restaurant business:

There are numerous marketing campaigns for your restaurant business and there are several things you can do. Restaurant marketing is not simple as it appears to be and it relies on many strategies that a restaurant business needs to strictly adhere to. Some of the restaurant marketing strategies that should be followed include the following:

  • Get yourself registered on restaurant apps

Online ordering through free online ordering restaurant apps is among the best restaurant marketing tools. Getting recognized on food apps means your marketing strategy is working. Food apps allow the customers to filter and order according to their preferences. They can add details like cuisine, price range, contact details and sometimes offer like free if not delivered in half an hour.

  • Updated Website

An updated website is another great way to make your online presence felt. An ideal restaurant website should comprise of:

  • A webpage that highlights the brand of your restaurant
  • Listing of all delicacies on the menu page
  • A page that reveals the interior of the restaurant
  • Feedback Form where the clients coming to your restaurant share their dining experience, which works as an incredible marketing tool and helps your restaurant to improve and grow
  • An about us page that discusses your history and culture
  • A virtual tour of your restaurant will be an added advantage and promote your restaurant in a big way
  • Marketing on the social media

With roughly 1.6 billion Facebook users, social media provides a super easy way to entice people. Thus, it is highly recommended for restaurant owners to take advantage of social media platforms to realize their digital marketing goals. Certain activities can also only be carried out online for marketing your restaurant.

  • Engaging with the customers

Communicating with your regular and potential customers on social media is a must. You need to consistently engage with their posts, tweets, or comments. There will be numerous social media tools available for use that allow the handling of various channels in one placeYou can also schedule posts and tweets to maintain commitment.

Remember to retain regularity in your posts. Adding a picture one day, then ghosting away won’t work. Restaurant marketing really relies on visibility. It is unnecessary to post every single day but posting at least once a week is necessary.

  • Video Marketing

Another digital marketing strategy for the restaurant is using videos. Create catchy videos of the events that your restaurant organizes or dishes you serve during the parties. Tag your customers and invite them to share it. Perhaps short clips for Facebook and Instagram, and longer videos for Youtube can do the trick. These videos provide a source of entertainment and information, and can easily be shared. It should be shared more often to make your business a success.

  • Campaigns and contests

Regular contests and campaigns should be done on Facebook, Twitter, and Instagram like a check-in campaign, or picture tagging. This way your restaurant will be visible to the friends of all the customers, who can be your future customers.

  • Paid Ads

An assortment of social media platforms enables you to implement geo-targeted ads which provide you with the advantage of choosing your intended audience by their age, gender, preferences, and so on. For example, as a fast-food chain owner, you can target the younger audience under the age of 30. This flexibility is only possible with digital marketing.

  • Share fresh content to gain customer flow

We have heard the saying that people primarily eat with their eyes. Don’t miss out on the opportunity to benefit from your marketing strategies. Use different social media platforms to share attractive, sumptuous, and tantalizing visuals and interesting content along with the recipes, and limited-time menu dishes.

Fresh and exciting content on social media sites is the key and encourages the new customers to visit and makes your regular customers want to come all over again.

  • Build loyalty of the customers

Social media provides an avenue to establish a connection with your clients and maintain a personal relationship. More than 50% of the users all across the world believe that the best way to connect with companies is through social media. The use of more and more social media platforms to reveal your brand is an excellent way to gain the trust of your clients.

Hence, respond to clients in a swift and professional manner to make them feel valued to maintain a long-term relationship.

  • Offering incentives to the Customers

If your restaurant business is offering promotional offers and sharing unique menus, it can be shared with the help of digital marketing by using social media platforms like Facebook, Instagram, etc. These special occasions can be unveiled online to attract customers. This will help in building your audience and encourage repetitive purchases.

To enhance the most likes and shares, provide your customers with discounts and offers as it is one of the most popular ways to reach out to a larger audience and create your brand name in a short period.

  • SMS Marketing

SMS marketing is another great marketing strategy for restaurants. SMS along with an offer or a promo code is an amazing way of restaurant marketing as it gives maximum visibility. This requires expertise before you can create short, crisp, and attention-grabbing messages to stand out against the hundreds of other messages and notifications that you patrons receive.

Try to end your messages with a Call-to-Action notification like Order Now, Book Your Table, or Try our new dish with a phone number or a link for the closing paragraph. SMSes also provide assistance in order deliveries.

  • Email Marketing

Email marketing is another great marketing strategy for restaurants that can be achieved with the assistance of your CRM database. A welcome mail can be sent to your clients and carry on with sending frequent greetings and offers.

Nevertheless, email marketing does not only revolve around conveying good wishes and sending coupons and promotions to customers. A newsletter that is sent every week is a great way to connect with your clients. You can form a reverberating personal touch with your regular clients by sending updates related to your restaurant like introducing your staff, or new chefs hired or highlighting the recent event that took place in the restaurant.

Familiarizing the clients with your culture will project a feeling of content when they visit your restaurant. Getting new customers is not the only purpose of your restaurant business but retaining them should be the task and this is what email marketing indulges in.

Marketing for Restaurant Businesses

To wrap it up, we can say that marketing will help your restaurant business grow in a big way as it has the advantage of immediacy, large reach out, and visual appeal on social media platforms. Witness a grow in your patrons, a spike in your table reservations, and a flooding of affirmative reviews as you invest in digital marketing strategies for your restaurant.


One comment

Comments are closed.