How To Write A Business Plan For Your Restaurant Business?

Planning, for a very long period of time, has been working as a bridge between where we are and where we wish to see ourselves in the future. Whenever we wish to start a business, planning should be our primary duty; else, things may work differently than we wish for them.  No matter what type...

How to Build an Effective Loyalty Program for Restaurants?

Loyalty programs aren’t intended to generate immediate returns, but maintaining a strong customer retention rate is their ultimate goal. After all, the probability of selling to an old customer is 60% to 70%, while the probability of selling to a new customer is as low as 5% to 20%. Your existing customer is well-versed in...

7 Ideas for Successful Restaurant Loyalty Programs

New customers are like fresh air for a business. However, most successful restaurants aim to sustain their existing customer base rather than entice new ones. After all, old customers are the immunity of your business, which will keep it healthy forever. According to some studies, over 65% of a company’s business comes from its existing...

15 Reasons Why Restaurants Need a Mobile App

Mobile applications are enriching lives with tech and innovations that have altogether brought a dramatic transition in our perspective of viewing the world before and now. In this digital age, with over 6.648 billion mobile users (almost 83.32% of the world’s population), mobile apps are paving ways for businesses to shine amid the fiercely competitive...

How Much Does It Cost To Create A Mobile App For Restaurants?

People consider mobile apps because of “FOMO,” and the reasons are quite obvious. Over the past few months, the internet has exploded with so many unique stories on how people are making obscene amounts of revenue through an app. The influence of these stories translates to the Fear Of Missing Out, which leads to a...

What Are the Most Common Types of POS Systems for Restaurants?

Nothing in this world uses technology inefficiently. In this regard, restaurants are not an exception, as they have made excellent use of technology. The Covid-19 era has put several elements to the test, from the processes to streamlining each one.  Due to the social distance involved, the physical aspect of the activities here was put...

How Much Does it Cost to Apply a Cloud Kitchen?

Cloud kitchens are outpacing nearly every typical business model in the food industry. This modern kitchen concept works on a ‘delivery-only’ business model that is not only cost-effective but time-worthy as well. These kitchens have been exclusively designed to eliminate ‘dine-in culture’ across restaurants that take enormous investment capital. All it takes is a central...

A Basic Guide to Cloud Kitchen

Ever since the ‘delivery-only’ business model made its mark in the food industry, more and more brands have been in the limelight. We are talking about the cloud kitchen. Alone in Global Pandemic, the at-home food delivery culture grew by 167%, and cloud kitchen proved itself as the finest solution by appropriately catering to customers’...

How Exactly Does Cloud Kitchen Work?

It’s an undying fact that cloud kitchen business models are still evolving. Restaurants operators are increasingly transitioning to these kitchens that have more opportunities to serve. Post-pandemic, the global online food delivery market is about to hit $137,596 million in revenue by 2023, and big-Bs in the food sector are up on their feet to...